“Everything about the service is brilliant"
Henley Business School
Chris Burns Catering
Whether it’s a big event or a small working lunch, corporate or private; Gary Rhodes trained,
Chris Burns and his team will provide you with outstanding food and service.
25 years in the kitchen
Chris Burns honed his culinary skills in the Michelin starred Castle Hotel in Taunton. For the last 15 years he has focused on his vision of bringing restaurant quality food to corporate and private clients. He has earned an unrivalled reputation in the Thames Valley of delivering the highest of standards with the very freshest of ingredients.
Catering to all tastes
Whatever you’re looking for, whether it’s a canapé reception, street food at a board meeting, sit down wedding breakfast or a silver service working lunch; we can cater for it. It’s not just about food, we also offer highly experienced and qualified waiting and bar staff who will all ensure that your event is well run and memorable.
Get in touch!
for a free, no obligation quotation
The Proof is in the Pudding
“Everything about the service is brilliant. They take care of every little detail and demonstrate real pride in the quality of both their catering and the service they provide.”
“Over the years I have really challenged Chris, he always rises to the challenge accommodating all of my requests; he takes flexible to another level.”
“Whether you are looking for a party of 500, lunch for 200, canapés for 100 or small working lunches for fewer than 20, they always provide the perfect menu and level of service.”
Get in Touch
01628 622459 / 07713 639726
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Get in touch for a free, no obligation quote